Farmers and Growers

Fist you need to purchase a copy of the Organic Standards for Food and Farming from IOFGA. This sets out the methods and practices that are recommended in organic farming. The Organic Standards are the set of rules and guidelines that those converting to and certified as organic must adhere to.

The next steps are:

  • Send in a detailed conversion plan describing management practices on the farm. An organic advisor can be consulted for assistance with this process
  • Submit your conversion plan to IOFGA which is reviewed by the Certification Manager and the file is sent to an inspector who arranges a visit to the holding

The inspector’s report is then assessed by the Certification Panel and an in-conversion licence is granted to the successful applicant.

The conversion period is the time frame that occurs between applying to IOFGA to convert to organic farming and getting a full organic symbol. In most cases this is two years
When the conversion period is successfully completed a full organic symbol is granted allowing produce to be sold as organic and to display the IOFGA symbol.

Download an application form…